30-Minute Angel Food Cupcakes Recipe

cupcakes

6 large egg whites

1/4 teaspoon cream of tartar

1/2 cup granulated sugar

1/4 teaspoon fine sea salt

2 teaspoons pure vanilla extract

1/2 cup cake flour

Frosting

1 cup freeze-dried strawberries

1/2 cup confectioners' sugar

1 1/3 cups heavy cream

1 teaspoon pure vanilla extract